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Saihou no Kaori from Aichi 40g
£30.00
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Product description
Light, fresh, and gently floral, Saihou no Kaori is a matcha that captures the essence of youth. Made from the tender young leaves of younger tea plants, it delivers a lively cup - smooth yet bold, balancing subtle umami with a touch of bitterness and an uplifting, refreshing aftertaste.
Its name, “Fragrance of Prosperity,” reflects its character: a tea that blooms with fragrance and bright energy, like spring itself in powdered form.
Origin
Aichi Prefecture, Japan
Manufacturer
A Heritage of Excellence – Aiya & Saijoen
This matcha comes from Saijoen, the premium line of Aiya Co., Ltd., a pioneer in Japanese matcha with over 130 years of expertise.
Rooted in Nishio, Aichi Prefecture, one of Japan’s most celebrated matcha regions.
Crafted with the union of traditional stone milling and modern precision, preserving color, fragrance, and nutrients.
Known worldwide for producing matcha of exceptional quality, perfect for both ceremonial rituals and culinary creations.
With Saijoen, every sip carries both the depth of tradition and the polish of innovation.
Aroma, taste & consistency
🟢 Aroma: Delicate and floral, with a sweet, fresh brightness, like a spring breeze carrying blossoms.
🟢 Taste: Smooth and balanced; youthful boldness marked by subtle umami, a hint of bitterness, and a refreshing, sweet aftertaste.
🟢 Texture: Ultra-fine powder that whisks into a mousse-like foam, yielding a clean, silky liquor.
Because it is grown under direct sunlight for about 20 days, this matcha carries higher tannins, giving it its distinctive refreshing astringency and lively profile.
Best enjoyed as...
Saihou no Kaori is versatile, with a playful personality that adapts beautifully:
Usucha (Thin Tea): Fresh, floral, and light - ideal for daily rituals.
Lattes: Pairs smoothly with milk or plant-based alternatives, its boldness standing out without losing elegance.
Cold Whisked Matcha: Refreshing and invigorating, perfect for warmer days.
Preparation instructions
How to Prepare - A Tiny Ritual
Usucha (Thin tea)
Place 2g (1 tsp / 2 chashaku scoops) into a warmed tea bowl.
Add 70ml (2.4 fl oz) of 80°C (176°F) water.
Whisk briskly with a chasen (bamboo whisk) until frothy.
Koicha (Thick tea)
Place 4g (2 tsp / 4 chashaku scoops) into a warmed tea bowl.
Add 30ml (1 fl oz) of 80°C (176°F) water.
Knead gently with your chasen until smooth and lump-free.
Tips for perfection:
Always warm your tea bowl first - this coaxes out the freshest aroma.
Sift your matcha before whisking to avoid clumps (highly recommended).
Drink immediately after whisking - matcha grows more bitter as it cools.
Best enjoyed within 1 month of opening for peak freshness.
Other instructions
To maintain the freshness and quality of matcha, we recommend:
After purchase, store matcha in the fridge immediately, or in a cool, dark place.
Avoid exposing the matcha powder or container to heat, sunlight, air, and moisture.
Always use a dry chashaku or scooping utensil when scooping the matcha.
Keep the moisture removal pack inside the container to prevent condensation.
Once opened, matcha should be consumed within 1 - 2 months for the best flavour.
How should I store my matcha?
Before Best-Before-Date (BBD): Store in a cool (<25°C) and dry place, or in the fridge.
Closer to BBD (around 2 weeks before): Move to the freezer to maintain umami and greenness flavour.
After BBD: You can keep it in the freezer and enjoy for a few extra months.
Tip: Once you take it out of the freezer for use, return it immediately to avoid moisture affecting the umami.
Ingredients
Pure, simple, authentic
100% Premium Matcha green tea powder
No additives, no coloring - just nature’s finest.
Other notes
Does matcha “expire”?
Not really. Matcha doesn’t go bad in the way milk or bread does. Instead, it slowly loses its brightness and umami.
The “best before” date on the can simply marks when it will taste at its most vibrant. Shelf life depends on the producer, usually 6–10 months, but it may range from 3–12 months.
So, if you’re sipping matcha past its date, don’t worry - it may taste a little less lively, but it won’t do you any harm.
SHIPPING & RETURNS
With the nature of things worldwide right now, most international shipments have been between 3 to 4 weeks for delivery. Your matcha will still be fresh, but please keep this in mind when placing you order.
Currently, we are not accepting returns. The health concerns surrounding consumable goods like ours are such that this isn’t practical at this time. We made this choice to ensure the safety of every one of our supporters and our team, and at the end of the day this always comes first. That said, if you are anything less than satisfied with your matcha, contact us right away and we’ll make it right—that’s a promise.